Same goal either way: one clear path to order straight from the kitchen instead of a delivery app. The difference is how much the site itself changes to get there.
Same cream & maroon feel, same navigation (Menu, Reservations, Parties, Catering), same straightforward tone — just one "Order Direct" button instead of two competing ones, and the delivery-app fee explained in plain language.
A more editorial, food-forward look with a working add-to-cart demo, category browsing, a loyalty/rewards concept, and a reservation form — closer to what newer restaurant ordering sites look like today.
Both are design concepts staged for review — real menu items, prices, ratings and photos throughout; anything new (offers, rewards, forms) is clearly marked. Nothing here is live.